This Thursday is Thanksgiving! This year’s Thanksgiving is going to be a little bit smaller for my family, and I have been put in charge of dessert. I love to bake and am very excited to take this on.
I debated multiple different desserts when I started thinking about what I wanted to make. Originally, I was going to make three-in-one pie bars with a chocolate trifle for my family members who don’t like pie, but I have since changed my mind. I have decided to go with a family favorite: apple crisp. I found this recipe just over a year ago and it has quickly become one of my regular desserts. It is incredibly easy and quick.
The one thing I changed about the recipe was instead of mixing the butter into the mixture, I take the cubes and place it in a grid atop the whole dessert.
Thank you, Savoring Italy, for this wonderful recipe. The recipe is located here: https://www.savoringitaly.com/cinnamon-apple-crisp/
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